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SHARABLES
CHICKEN WINGS
Crispy fried wings served with our very own Devil’s Cut BBQ sauce
8.95
BOOSTER’S BAKED OYSTERS
6 oysters stuffed with andouille sausage, Rockefeller spinach, parmesan cheese and a Tabasco aioli
14.95
CHEDDAR CHEESE CURDS WITH A SMOKED TOMATO JAM
Cheddar cheese curds lightly crusted and fried served with a house made smoked tomato jam
7.95
LOBSTER MAC AND CHEESE
Chunks of sweet poached lobster and elbow macaroni folded in a creamy cheese sauce
12.95
GRILLED JUMBO COCKTAIL
6 Jumbo Shrimp marinated in Thai inspired lemongrass dressing and served with a house made sriracha cocktail sauce
13.95
ALLIGATOR BITES
Freshly beer battered chunks of alligator fried and served with a spicy remoulade sauce
13.95
Mozzarella Sticks
6 hand breaded mozzarella sticks served with side of marinara.
10
Pretzel Bites
30 deep fried mouthwatering pretzel bites lightly salted and served with nacho cheese.
10
Fried Pickles
House marinated pickle slices battered then fried and served with a Cajun ranch dipping sauce.
10
SALADS & SOUPS
CAESAR SALAD
Crisp romaine lettuce, shaved parmesan cheese, croutons and Caesar dressing
7.95
THE BUOY SALAD
Romaine lettuce, cucumber, sundried tomato, smokehouse bacon, grilled chicken, shredded cheddar cheese, croutons and choice of dressing
9.95
HOUSE SALAD
Romaine lettuce, cucumber, tomato, and croutons served with choice of dressing
5.95
SMOKED BRISKET SALAD
Romaine lettuce, smoked brisket, crumbled blue cheese, shaved red onions, diced avocado, tomatoes and chipotle ranch dressing
9.95
GREEN APPLE LOBSTER BISQUE
7.95
SOUP OF THE DAY
6.95
SANDWICHES & BURGERS
BOOSTER’S BURGER
1/2 lb. Grilled beef patty, cheddar cheese, fresh lettuce, onions, smoked pepper bacon tomato jam served with shoestring fries
8.95
BBQ BRISKET SANDWICH
Mesquite smoked brisket with Devil’s Cut barbeque sauce, fresh pickled onions, pickles, and an apple jicama slaw
10.95
CHICKEN AND MUSHROOM SWISS BURGER
Grilled chicken breast smothered with sautéed mushrooms, grilled onions and melted swiss cheese served on a sourdough bun with shoestring fries
9.95
FRIED COD SANDWICH
Our beer battered cod topped with apple jicama slaw and tartar sauce served on a sourdough bun.
9.95
ENTREES
COD
Cod prepared either beer battered and fried, or baked in white wine. Served with shoestring fries, apple jicama slaw and tartar sauce
11.95
WALLEYE
Walleye prepared either beer battered and fried, or lightly crusted and pan seared with tomatoes fresh herbs and white wine. Served with oven potatoes and roasted vegetables
14.95
PERCH
Perch prepared beer battered and fried. Served with shoestring fries, apple jicama slaw and tartar sauce
14.95
LOBSTER STUFFED WALLEYE
Walleye fillet stuffed with lobster and fresh herbs and served with garlic mashed potatoes, roasted vegetables, and a lobster cream sauce.
24.95
8 oz GRILLED FILET OF TENDERLOIN
Served with garlic mashed potatoes, roasted vegetables and a port and balsamic glaze
27.95
FISH SAMPLER PLATTER
Hand battered shrimp (2 each), Cod (3 ounces), Walleye (2 ounces), Perch (2 ounces) french fries and coleslaw.
14.95
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